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Collaborative and Cooperative Thinking for Farm Resilience

Farmers Market Stand
Photo Credit: Virginia Farm to Table

Wednesday, July 29, 2020 1:00-2:00PM EST

Speakers
Michael Carter Junior, farmer at Carter Farms, coordinator of VSU’s Small Farm Outreach Program, and collaborator of the Black Church Food Security Network
Anna Wills, co-owner Bramble Hollow Farms, co-founder of a regional farm cooperative, Edible Goose Creek
Brent Wills, co-owner Bramble Hollow Farms, President of the Virginia Association for Biological Farming

Overview
At a time of great unrest and uncertainty, more than ever we need to think about and plan for resiliency in our local and regional food systems that also ensures long term community well-being. This includes shifting towards and expanding a collaborative mind set as farmers and farmer educators.  This webinar will share collaborative marketing and distribution models and best practices for networking to realize collective action among farmers. Our panelists include Michael Carter Junior and Anna and Brent Wills. Michael is a farmer at Carter Farms, coordinator of VSU’s Small Farm Outreach Program, and collaborator of the Black Church Food Security Network. Anna and Brent Wills, own and operate Bramble Hollow Farms in Montvale, Virginia. Anna is a co-founder of a regional farm cooperative, Edible Goose Creek and Brent is President of the Virginia Association for Biological Farmers. Participants will have the opportunity to hear from our panelists and ask them questions about their experience working in collaboration with other farmers.

Powerpoint Slides

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Slides_CollabWebinar.pdf

Webinar Recording

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Program Sponsors

The Virginia Beginning Farmer & Rancher Coalition is a state-wide and coalition-based Extension program, housed in Virginia Tech’s Department of Agricultural, Leadership, and Community Education. Funding was sponsored by the Beginning Farmer and Rancher Development Program (BFRDP) of the USDA National Institute of Food and Agriculture (NIFA) Award #2023-49400-40885. For more information about the program, contact Katie Trozzo, Program Coordinator, at vabeginningfarmer@vt.edu or (540) 232-2233. For other questions, contact Kim Niewolny, Program Director, at niewolny@vt.edu.

For website updates, such as broken links, please contact vabeginningfarmer@vt.edu

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