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Developing Farm Food Products in Virginia

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May 25, 2017

Joelle Eifert, Director, Food Innovations Program, Department of Food Science and Technology, Virginia Tech

* Starting a Food Business - Slides.pdf
PDF of Starting a Food Business Slides

The Virginia Beginning Farmer & Rancher Coalition Program is a state-wide and coalition-based Extension program housed in Virginia Tech’s Department of Agricultural, Leadership, and Community Education. Funding was sponsored by the Beginning Farmer and Rancher Development Program (BFRDP) of the USDA National Institute of Food and Agriculture (NIFA) Award #2015-70017-22887. For more information, contact Kim Niewolny, Program Director and Extension Specialist, at niewolny@vt.edu or 540-231-5784.

 

For website updates, such as broken links, please contact Allyssa Mark, Program Associate.

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